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Sticky Asian Short Ribs

Sticky Asian Short Ribs

Sticky Asian Short Ribs Ingredients 2 kilos beef short ribs 3/4 cup light soy sauce 3/4 cup dark soy sauce 2 cups brown sugar (divided into two) salt to taste 6 garlic cloves (peeled and thinly sliced) 1 inch piece of ginger (peeled and smashed) 2 star anise 1 large red chilli 2 cups water
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